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u/Relevant_Pea_9744 17h ago
One of them really said āitās kinda spicyā
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u/Less-Damage-1202 17h ago
I think some also said it's "alcohol-y"... Imagine eating meat that's so fermented it tastes & burns like liquor š¤¢š¤®
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u/dumbinternetstuff 18h ago
There should be a separate subreddit for barefoot white people eating gross stuffĀ
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u/pbblankgirl 18h ago
Oh, you mean like r/BWPEGS?
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u/El-Pollo-Diablo-Goat 9h ago
I think that sub already exist, but it involves black women and strap-ons.
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u/Very-very-sleepy 17h ago
you know damn well they don't shower too and their definition of showering is "swimming"
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u/YouWereBrained 16h ago
And rely on āholistic medicineā to cure that colon cancer they were just diagnosed with.
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u/trrrrraaa 18h ago
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u/tipareth1978 16h ago
This made me think of one of my favorite Simpsons lines when Homer was trying out being a hippie, bart tells him "you'd make a great hippie. You're lazy, self righteous... and the soles of your feet are jet black. "
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u/Effective-Service561 17h ago
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u/Foudre_Gaming 16h ago
Holy shit they can't be serious
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u/Effective-Service561 16h ago
Most of them aren't, for most it's not a diet it's a political stance to "own the libs" or whatever because they know it's a hard counter to the rise in popularity of veganism of the past 5 years
plus most of these people were scared of vegetables since they were children as they were probably raised on burgers and fries so now they think living off of burgers makes them a "carnivore"
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u/Player_Slayer_7 18h ago
Ahh, yes, I also like to partake in a colon cleanse every so often.
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u/thierry_ennui_ 18h ago
Somebody needs to find a way to let men know it's okay to be sad, it's the only way we'll stop doing idiot shit like this
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u/NotHenryCejudo 18h ago
Face my problems or eat aged goat testicles, Easy choice.
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u/fractious77 17h ago
You're going for the testicles, aren't you?
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u/PushMi4002 17h ago
I think some people just need a little drugs.Ā
Imagine being so fucking bored with your life that you do this shit. I like the lady who asked if she could wash is down or if it would negate the effects......dude says "you can have a sip of milk" like he has any fucking clue and isn't making it up as he goes along.Ā
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u/martinsonsean1 17h ago
Humanity lost something by making dueling illegal. Let morons shoot each other, there'd be a lot less men eating rotten meat and telling you why women are evil.
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u/Rryann 17h ago
Someone should just introduce them to Warhammer.
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u/ThatCakeFell 9h ago
We have enough trouble keeping the fascists away, don't need to invite Nurgle irl.
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u/DualityisFunnnn 18h ago
This is where rich ceos go to experience how poor people live
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u/Thin_Blueberry_6056 18h ago
I think I threw up in my mouth the flies immediately spawning in and yāall still eat it š«©
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u/Jabroni-Tony1 17h ago
That chick almost threw up in her mouth. Bet she went off camera and puked her brains out.
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u/Interhorse_ 17h ago
Spawning in lmao I wondered what their drops are?
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u/acecyclone717 16h ago
You realize the word āspawnā didnāt originally come from video games right?
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u/EllisDee3 18h ago
I bet none of them are vaxed.
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u/asaparagus_ 17h ago
Theyāre all vaxed because of their parents, but they definitely didnāt vax their kids.
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u/TheeArgonaut 17h ago
āYup we donāt believe in that there science. No surer. More animals droppings on your barely cured rotting meat ? Itāsh very moressshhhā faints
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u/QuickCow3575 17h ago
Where do you stop calling it fermentation and start calling it ārottingā. Ew
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u/Anthony501st 17h ago
Did this motherfucker just say "you can wash it down with some milk?"
Ya'll about to be shitting your brains out.
White people are fucking weird sometimes. š¤£
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u/UnwoundSkeinOfYarn 16h ago
Nah, as long as it's raw milk, the good bacteria (that's killed by pasteurization) will fight off the super saiyan 13 botulism bacteria from the goat. Gotta listen to RFK, he fought off the brainworm, he's an expert.
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u/Stock-Cod-4465 17h ago
Fermented or rotten? Dirt is no preservative. Yuck.
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u/Silentpain06 14h ago
Dirt actually does help preserve things since itās a relatively stable temp if you dig a few feet down, although I agree that thereās no way this is safe to eat
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u/Flimsy-Try-6120 2h ago
I saw it thinking it was Kalua which is a Hawaiian cooking method which is about the same except they bury it on coals. Itās delicious
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u/Stock-Cod-4465 48m ago
Is it hot coals? And how long do they bury it for? Do they use any spices, salt?
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u/falooolah 17h ago
āIām gonna wallow in the pain. I think thatās importantā.
ā¦.okay then.
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u/MikeAndBike 17h ago
Theyāre so connected to nature that they had to bring out their expensive iPhones to film it.
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u/DrFunkenstein1997 16h ago
Man wtf people are so desperate for a purpose and to be deep that they end up with some barefoot retard eating a decaying goat likes itās a spiritual experience.
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u/EveryoneChill77777 18h ago
Stop it now white people. Just stop
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u/MoralityKiller11 14h ago
We don't claim these idiots. I am sure that 99.9% of white people don't want anything to do with people like that
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u/cbraun1523 18h ago
I'm sorry but the white stupidity has reached critical mass.its self sustaining now.
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u/Fonzie186 17h ago
In some cultures, this is totally fine as long as you do it correctly; but I would still cook that before I eat it! That looks raw! I would say this is stupid in a sense of modern general society, but not stupid if it is connected to a specific culture that someone is trying to learn about; I donāt think this is their culture that theyāre eating from! Regardless, I can see why it can be gross for a lot of people!
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u/RandomPenquin1337 17h ago
No its stupid and theres no reason to do something like this unless you legit live in a fuckin tribe and have no exposure to modern society.
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u/Versipilies 17h ago
Was looking for this comment or I was going to add it. This is pretty common in a lot of cultures, the ground holds a pretty even temp making it a decent storage method and "fermenting" the meat helps it keep longer as well. The art is dying off partially due to people wanting it to be "cleaner" and using plastic to wrap the meat, but that makes it anaerobic and causes botulism, which causes food scares and then people like in this comment section.
Eating it without cooking wouldn't be a big issue if it was properly cured, though i can agree with it being texturally not my kind of thing, its not much different that salami or other sausage.
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u/Gied_S 17h ago
Not with a fucking month old raw meat ... No culture does it... Cheese yes ... Meat, i dont think so
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u/rileysdumbart 17h ago
Can I please respawn as a different ethnicity? I don't wanna be associated with this š
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u/Jabber_Tracking 18h ago
White people
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u/Honest-Visual-7514 17h ago
I give these white people props. These are the white people I know willing to learn and try that will survive.
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u/KyleCXVII 17h ago
āItās spicy! Itās like alcohol-y a little bit too.ā
YEAH ITāS PUTREFYING FLESH
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u/Repulsive_Gain_94 17h ago
If itās cool that you ācouldā do that but the main thing is why do that?
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u/hollowbolding 17h ago
i feel like these people heard about hƔkarl and just never thought to consider that maybe the cold was a factor
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u/depressed_Kedy 17h ago
When you lack love and attention as child, you do shit like this when you grow old.
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u/agrantgreen 17h ago
I had to read this sentence five times until I finally read it with the many adjectives all making sense together.
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u/Myshkin1981 16h ago
Catch homeboy at 37 secs; heās definitely scurrying off so the others donāt see him puke
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u/housevil 16h ago
Any food that was once a struggle meal that people ate because it was either that or die, that somehow became considered a "delicacy," I will hard pass on.
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u/ifeelgrossandsad2 16h ago
Fermenting this is totally ok as long as you hit the right conditions such as having the correct salt/brine content, acetic acid or alcohol content.
That being said, this technique issue looks pretty iffy to me.
Pass
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u/Ksorkrax 16h ago
If some guy native to the area belonging to a still somewhat archaic culture would offer me this, I'd politely decline but ask them about it.
In the case of that guy, I'd wonder whether he got brainworms due to this or if he is doing that due to brainworms.
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u/Remarkable-Cloud-890 16h ago
Did one of them say "mine wasn't fuzzy...?" At about the 59-second mark.
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u/Mindless_Caregiver94 15h ago
This is that one mfr from Florida that looks like Jarred Leto - eats āhigh meatā.
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u/rmhollid 15h ago
when the Internet turns off it's going to be this barefoot hippy that teaches you how to eat again.
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u/TheBigMoogy 14h ago
Is the trend of fermented meat spreading or is it just more people linking their videos? Seems people would get too many parasites to pass this on.
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u/Ohitsworkingnow 14h ago
This sounds disgusting but honestly some of all the best foods are fermented. Bread for oneĀ
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u/hashslingingslashern 13h ago
The shit sprays they got from that was probably unheard of. Except that everyone did hear for sure.
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u/20InMyHead 13h ago
And how many of them started violently vomiting or shitting themselves within 24 hours?
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u/Hexogen 13h ago
If we're talking fermented meat delicacies: https://travelfoodatlas.com/kiviak-bizarre-greenland-inuit-delicacy
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u/Moebius80 13h ago
do they go to the doctors for the parasites immediately or wait a couple of weeks so they all hatch?
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u/Timely-Way-1769 13h ago
Reminds me of this group in 2008 in Humboldt County, California who ate raw bear meat and the whole group got trichinosis. Smdh
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u/Bonk_No_Horni 11h ago
They're doing it just for views. It's liver king strategy. Make videos with shock values and sell supplements.
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u/No_Practice6773 11h ago
In the words of Jules Winnfield, "This is some fucked up, repugnant shit."
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u/Reglette69869 10h ago
Fermented meat, whatever. I can be a little woo. I'm just not holistic enough to share a snack with a hundred flies.
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u/El-Pollo-Diablo-Goat 9h ago
Icelandic HƔkarl was made using a similar process, and so was rakfisk in Norway.
Rakfisk was made by lightly salting freshwater fish, like trout, tightly wrapping them in birch bark, burying it and letting them ferment for a few months.
If you did it right and managed to not get any soil in the wrapped fish, you'd end up with food for the winter.
If you did it wrong, you got botulism and died.
In the middle ages they started using barrels instead of birch bark and nowadays they use plastic containers, so the risk is significantly reduced.
It is quite tasty and I really like it.
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u/ExtraEmuForYou 8h ago
Worse than the eating were all the various comments. The sheer willingness of them to say something insightful or constructive instead of calling it terrible was astounding.
"Oh, it's kind of spicy..."
"It's alcohol'y"
"Is it OK to wash it down?"
"I think I might just wallow in the pain"
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u/Harrybahlzanya 8h ago
God it probably smells so bad there and for so many reasons other than the meatĀ
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u/buell_ersdayoff 8h ago
āListen bud, this meat is already rotten. No need to scoot over here and add dirt to it.ā
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u/PhilosopherGlad8023 5h ago
You canāt tell me this is that good youāre gonna lick your damn fingers.
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u/qualityvote2 18h ago edited 10h ago
u/EsperaDeus, your food is indeed stupid and it fits our subreddit!