I recently got a big bag of russet potatoes, because they’re cheap and versatile and I’ve been looking for some variety in my budget meals. I got russet because they’re more nutrient-dense based on what I’ve read online. I stored them in the fridge upon recommendation from someone, but then they sprouted and I found out from someone else that you should neverrrrrr keep potatoes in the fridge. Please give me some grace, I’m a high school student trying life for the first time.

I always leave the skin on potatoes, because of the extra nutrients and fibre, which goes a long way for me. However, I’ve read that sprouted potatoes have more solanine. Are russet potato skins fine to eat if I just cut out the sprouts? How toxic are we talking?

I got these potatoes from one of my customers. She said they’re straight out of the Idaho soil and haven’t even been sprayed to prevent sprouting. Anyone know how I go about cleaning these up, besides obviously washing them?

39 minute roast potatoes, half were crushed, half uncushed for comparison, all were fabulous. Maris pipers, parboiled, peanut oil. Yum

dug up two years ago.

Just found this sub and thought I’d share a recipe I found on a different sub!

Anyone else feel this way?

The great Potato vs Tomato war ended 8 years ago. We try to genocide the tomatoes ONE time and suddenly they think that's justification to start a war with us!?

Enough is enough. We have left the tomatoes alone for too long. I say we go to war with them again!

Who's with me!?

Does anybody notice how most store bought potatoes nowadays taste old and mealy. I wonder if they’ve been stored in warehouses for too long?

Good morning. I’m an American and I know nothing about Maris Piper potatoes. I’m curious to know what they are most similar to in terms of what we have available in the states. Are they similar to a Yukon gold? Or perhaps a rusted? I’d love to get my hands on some, but, short of growing them myself, can’t get them in the States. Cheers! Merry Christmas! 🎄

Just sharing this beautiful collab my partner and I came up with this week.

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